Future menus: 7th March…Indian food. Will include brinjal bhaji (aubergine/tomato curry), sag aloo, mattar paneer, raitha, bread, pilau rice.
March 14th: Middle Eastern food. Meze including baba ganoush, hummus, pitta bread, falafel…all freshly cooked.
March 21st: a Spring menu for Easter.
March 28th: this Aquarian cook is very excited about this. Full blog post coming soon. Food and drink to represent the 12 signs, a menu formulated in conjunction with Observer astrologer Neil Spencer. Many top astrologers coming. Civvies book soon if you want a seat!
Inspired by Jonathan Brown of Aroundbritainwithapaunch and his mother Kathy Brown’s book on edible flowers I will do a Chelsea week on the 23rd May.
Lost property this week: a grey pashmina type scarf.
I have a large garden, a fire bath (which you fill with water and light a fire underneath) and a summer house built out of recycled materials which contains a bed and a wood burner. It will be lovely once the weather gets better to move outside, get the bonfire going!