• Facebook
  • Instagram
  • Pinterest
  • Snapchat
  • Twitter
  • YouTube
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

MsMarmiteLover

  • Food
    • Recipes
    • Vegetarian
    • Vegan
  • Travel
    • France
    • Italy
    • Spain
    • UK
  • Wine
  • Gardens
  • Supperclubs/Events
  • About
    • Published Articles
    • Books
  • Shop
    • Cart

Apostrophe Baker Street

March 23, 2009 Leave a Comment Filed Under: Uncategorized

Apostrophe  sandwiches

Great sandwiches

Apostrophe cakes and tarts

Good cakes and tarts

Apostrophe soups and stews

Dreadful soups and stews

Apostrophe soups and stews
Grammatically the apostrophe is always a tough one, denoting plurality or possession. The boulangerie/patisserie/café chain Apostrophe is certainly plural, having branches all over London. Primarily a chic sandwich and coffee joint, they have added a daily special: a selection of soups and stews to their spring menu. I went there with Fat Les who knows his coffee:

‘Nice latte art. You can tell a proper barista if he can do a rosetta’.

He’s talking about the design traced on top of the foam of a cappuccino.

I ordered the day’s soup: ‘minestrone’. It was a hearty, filling bowl with a roll for the economical price of £3.45. However the pasta was rather soggy, probably because their soups and stews are made in a central location and transported to each café to be warmed. Pasta doesn’t stand up well to this treatment, and it was faintly reminiscent of spaghetti hoops. Basically it was too sweet. Surely they can do better than this.

Stew of the day was Thai vegetable curry. Certainly the vegetables (red pepper, sweet potato cubes, mange-tout), the coconut and spice base could be characterised as Thai. Therefore the addition of couscous was odd to say the least. However at a mere £3.75 one could not complain about value for money. I didn’t eat it though.

We moved onto the sandwiches. My choice, ‘Feta noir’, had crumbly, soft feta cheese, an onion marmalade and semi-dried tomato and rocket, all generously tucked into a dark crusty baguette. Fat Les was delighted with his rye and raisin roll filled with Parma ham and Parmesan. This would be a good choice for coeliacs being 100% wheat free.

For dessert I can highly recommend the paysanne tart (£2.40 takeaway, £2.75 eat in); fresh chunks of caramelised apple in a good pastry casing. The chocolate tart (£2.20 takeaway, £2.60 eat in) did what it said on the tin, richly satisfying a craving.

Prices at Apostrophe are reasonable and service is cheery. Décor at the Baker Street branch is nouveau ’70s, slim teak look tables and benches with natural daylight streaming in. People surrounding us worked away on their laptops, taking breaks to sip at their coffee. What works of literature were being created before our very eyes?

Apostrophe
19 Baker Street
Marylebone
W1U 8EQ

Opening hours: Monday to Friday 7.30am – 5.30pm, Saturday 8.30am – 6pm, Sunday 9am – 5.30pm

Recent posts

Cheap eats in London

October 23, 2025

Blueberry galette recipe

July 14, 2025

High protein recipes: roast tofu block

July 2, 2025

Previous Post: « Manifesto for a New Great Britain
Next Post: Underground Cooking Class time change »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

MsMarmiteLover aka Kerstin Rodgers.

Chef, photographer, author, journalist, blogger. Pioneer of the supperclub movement.

This is my food and travel blog, with recipes, reviews and travel stories. I also stray into politics, feminism, gardening.

msmarmitelover

My first upholstery project: a nursing rocking cha My first upholstery project: a nursing rocking chair. I used pink toile de jouey fabric and stuffed the seat and back. I used brass tacks. Did a 2 day course at Morley college. I wrote about my love of repair, vintage fabrics on my substack: https://kerstinrodgers.substack.com/p/shoes-fabric-hand-made-craft-repair
Last night made a French onion soup with toasted c Last night made a French onion soup with toasted cheese on top and lots of white wine. Perfect food for zero degrees 🧤🧦🧣❄️recipe: half a dozen brown onions sliced thinly softened in olive oil. 5 cloves garlic crushed and added once the onions are soft. Several fresh bay leaves. 3 vag nope I meant veg stock cubes and 1.5 litres of hot water. 1/3 bottle white wine or a glass of dry sherry. Or both. Simmer for a while then add sourdough bread topped with grated cheese at the end. I used cheddar. Serve hot, sprinkle parsley if you have it and good black pepper. I used kampot black peppercorns. #winterfood #soup #homecooking
I did a private afternoon tea supper club yesterda I did a private afternoon tea supper club yesterday. Thanks to @bro0907 and @imogenrodgersofficial for their help #london #afternoontea #supperclub
I went to a pre Christmas event at @themontgomerie I went to a pre Christmas event at @themontgomeriegarden hotel in Bloomsbury last night. It was hosted by the German tourist board promoting Saxony. I saw mini workshops of crafts from Nuremberg- these little 25 point Moravian paper stars ( each one takes an hour to make), finely whittled & carved wooden Christmas decorations , @meissen_germany porcelain, smoking wooden figurines ( filled with incense, nutcrackers, authentic stollen, Nuremberg ginger bread, white mulled wine and some lovely canapés. Going to try to make a stollen myself. You must always cut it in the middle, so you can put it together so it doesn’t get stale. I found out Colditz, the famous TV drama is in Saxons. I’d love to visit. It all got me in the Christmas mood @visit_germany @visitsaxony_ @visitdresden #christmas #stöllen #germanyinlondon
Making almond chocolate dipped biscotti for Saturd Making almond chocolate dipped biscotti for Saturdays Tea party supper club. Recipe from my tea and baking book Msmarmitelover’s secret tea party. #baking #london #biscotti
At the book launch for Pornocracy by Jo Bartosch w At the book launch for Pornocracy by Jo Bartosch with co-author Robert Jessel speaking, looked on by feminist campaigners Maya Forstater @hiyamayahiya and @fionamcanena of @sexmattersorg . The latter wrote Terf Island. This looks like an Old Master painting. This took place @womensuniversityclub a beautiful private members club in london for women. Historic women who’ve changed the law. Left to right: Robert Jessel, Jo Bartosch, Maya Forstater and Fiona Mcanena. #london #authors #womensrights
On the secret platform of the jubilee line at Char On the secret platform of the jubilee line at Charing Cross, now disused, we were treated to a fabulous cheese inspired fashion show by the fashion students of @ualfoundation and @3ddafoundation The cheeses featured were cantal, comté, tomme de savoie, saint nectaire, fourme d’ambert, époisses, Brills-savaging, Camembert, Brie and langres. The outfits were so creative and deeply researched by the designers. @thecheeseexplorer explained that during the tastings, some designers had never tasted those cheeses before. Anglo French @tatty_macleod came and is one of the judges. It was surreal and fun. Afterwards we were treated to a groaning cheese platter table at the bottom of the escalators. Then I joined the commuters of the london tube journeying home. Food and fashion are often opposed: to be fashionable you must not eat. This turns it on its head. @hopscotch_season #london #cheese #fashionandfood #cheesesoffrance
Sunday lunch autumn vibes: munchkin pumpkin blue c Sunday lunch autumn vibes: munchkin pumpkin blue cheese soufflés; baked fish stuffed with dates ( an adaptation of @ghilliebasan’s recipe in The Moroccan cookbook) with couscous and almonds; roast potatoes, carrots with preserved bergamot: mile high filo pear pie: open fire and candles and family #cooking #family #london #sundaylunch
Took Ophelia @ophelia.rose.2022 to @kenwood_house_ Took Ophelia @ophelia.rose.2022 to @kenwood_house_hampstead_heath for the Halloween trail. It was a little bit scary & I had to shoot & hold her hand at the same time. It’s a lit trail around the gardens and house with food, performances and set pieces. #grandma #london #outings #grandmacore #halloween #thingstodoinlondon
my latest substack post https://kerstinrodgers.sub my latest substack post https://kerstinrodgers.substack.com/p/rad-fems-by-the-seaside-filia-25 on attending the Filia feminist conference in Brighton. It was full of controversy: violent protests by trans activists, splits between feminists over anti-semitism. Also talks on surrogacy with testimony, on the Spy Cops case where women were deceived into long term relationships by married undercover cops, plus my observations of the conference.
Just had this window built by @odgjoinery and stai Just had this window built by @odgjoinery and stained glass window to match the front door by @wstoneglass beautiful work. Thank you so much. #edwardianhouse #victorianhome #stainedglass #joinery #restoration #london #kilburn
Stuffed peppers: filled with soaked fine bulgur wh Stuffed peppers: filled with soaked fine bulgur wheat, hazelnuts, sherry soaked sultanas, preserved lemon, smoky paprika, garlic, dill, coriander leaves , mint, and ground seeds, cumin,pumpkin seeds baked in the oven for 45 minutes. Serve with yoghurt. Delish! #latesummer #recipe #vegetarian #vegan #middleeasternish
My book Msmarmitelover’s secret tea party is now a My book Msmarmitelover’s secret tea party is now available on @ckbk which is like Spotify for cookbooks - check it out or buy a signed copy from my website #afternoonteaparty
Next door there are 2 damson trees in the grounds Next door there are 2 damson trees in the grounds of the council flats. The ground smelled like jam. I picked a few kilos, 3 kilos after sorting through. I put them, crushed, stones included, in a clean glass container, with 1.5 kilos of sugar and 2 litres of gin ( I may add another), I’ll leave them for 3/4 weeks then filter. Damson gin for Christmas.
Fig, chocolate and chestnut tart- recipe in my boo Fig, chocolate and chestnut tart- recipe in my book Msmarmitelover’s secret tea party. This is rather adult, using bitter dark chocolate ganache, chestnut flour and figs from my garden. #figrecipes #chocolate #baking
Went for an evening of Turkish music and entertain Went for an evening of Turkish music and entertainment @kibele.london Fantastic margarita cocktails, great food, generous portions and wonderful entertainment. In the end we all got up and had a go at belly dancing, #turkishfood #london #londonnights
I’ve got Covid (day3) so not much food in the hous I’ve got Covid (day3) so not much food in the house. I found some floppy- going black- carrots in the salad drawer, so I peeled and resuscitated those. Chopped them into a saucepan with a couple of cubes of vegetable stock and a litre of hot water. Then I added a couple of tablespoons of smooth peanut butter, a clove of garlic, 1 tsp of ground cumin, half a preserved lemon. Just stuff I had around. Simmered till the carrots were soft then blended in the @vitamixuk I can honestly say the vitamix is my most regularly used bit of kitchen kit. Anyway- hey presto- a high protein soup with fibre. I hope I test negative before I totally run out of food. #solo #covid #highprotein #soup
I wrote this long read for @scotnational about the I wrote this long read for @scotnational about the anti G8 camp in Stirling to protest against the G8 in Gleneagles. I partipated in the camp & protest along with my daughter @siennamarla playing in the samba band, part of the Pink Bloc. The camp was an incredible experience- the possibility of a different type of politics, of horizontal democracy. It was also a lot of fun. But our protest was tragically overshadowed by the 7/7 bombings in London. We wanted to create a new world but by the actions of a few disaffected British Muslim terrorists our positive movement for change was drowned out by hideous violence against normal ordinary people. Here is my account. 20 years anniversary #7/7 #londonbombings #scotland #antig8 #protest #gleneagles
Cheap stuff. Since the pandemic money has been tig Cheap stuff. Since the pandemic money has been tight. I shop at Lidl and aldi for food, Vinted, Portobello and Primark for clothes. The first pic is gazpacho with a banderilla from Lidl. They often have Spanish weeks and other nationality foods at a bargain price. I love those huge cartons of gazpacho- I glug it down like juice, especially in the heat. The banderillas are sold by the jar. Second pic is me in a primark vest, cardi, with an Anthropologie sale belt and old denim shorts from 10 years ago. Sorry about the mess behind, I sold a piece of furniture, a desk I found on the street, painted enamel green with ‘bamboo’brass handles which I sold on eBay for £225 #needsmust #thrift
My tea book Msmarmitelover’s secret tea party is n My tea book Msmarmitelover’s secret tea party is now out on the cookbook app @ckbk it’s now out of print but you can still buy some print copies via me or Amazon. However you can see all the recipes ( like my sour cherry icecream which I served last week) on this site which is like a Spotify for cooks. Arguably afternoon tea is a meal which the English do better than any other country. #cookbooks #afternoontea #supperclubs
Follow on Instagram

Archives

Copyright © 2025 msmarmitelover