Once more my blogging friend Bellaphon takes me on a trip…this time to the Sri Lankan ‘Oxford Street’ between Alperton and Wembley.
“Photographs are forbidden”
“Why?” I argued.
I mean, really, how can taking pictures of jaggery in sack cloth be wrong?
She carried on “This is private property”
I continued to argue back “It’s not like I’m going to say anything bad about this place…I love it!”
She started to relent, saying, more doubtfully cos basically it sounded like she’d made up this rule… “I’m sure my bosses wouldn’t like it..”
“Bring me your boss! I’ll talk to him” I said cheerfully.
“Indians think Chinese food is too bland, so we like to add spices” he explained.
Telephone: 0208 900 9800
TheFastestIndian
Oh, love Ealing Road- and it's ages since I've been now. Brill cash and carrys, etc.
And I don't think the pao bhaji is any kind of chinese derivative. The pao bit is a bread roll (from the Portuguese) that you normally have toasted with loads of butter, and the bhaji bit is a potato curry. Think it's really popular in Bombay as I'd never even heard of it until I went there.
Fat Les
Hey MsM, TFI is right, I misled you, pao just sounds like bao in Chinese for buns. I love the place and the Nepalese Gurkha manager was, you've gotta admit; a dude.
shayma
tee hee, i think us South Asians are just a bit paranoid, we make up rules, but there is no logic behind it. i SO want to eat those daihee puris! regrettably, my stomach cant take street food in pakistan anymore 🙁 typhoid is not what i want to get, anytime soon! ouch. interesting post and brava for insisting on taking photos- why not? it's a shop and they are not carrying any dresses which you are photographing to copy!
Scarlett the Heavenly Healer
Looks like the best supermarket! Take me with you next time you go please!
fingersandtoes
oooh, thank you for posting this! It's 9 hours since I got back from Sri Lanka and I'm craving the food already (actually, I've been staying in a posh hotel with European breakfasts the past few days and I'm really craving milk rice, roti, dal and sambal for my breakfast today – sadly, not going to happen). I brought some ingredients back with me but needed to find somewhere in London where I can buy other Sri Lankan ingredients! If I could find red rice I'd be really happy.
fingersandtoes
ps I've already had my Indian bride(smaid) makeover… photos to come once I can bully them out of someone who had a camera with them on the day (turns out a DSLR can NOT be hidden in a sari). My henna is still there, but very faded!
Helen T
Sounds fantastic afternoon. I'm lucky to live near Leicester, and I love an afternoon in the supermarket and lunch at Bobbys or somewhere like Kayal. The prices are always amazing compared to somewhere like Tesco.
Douglas Blyde
Vot a Bonanza!
Gourmet Chick
I have just got back from Sri Lanka (and discovered jaggery!) so looks like I will have to head here.
mina
reading this blog was a terrible idea. i am starving.
theundergroundrestaurant
LOL…
ButterYum
Black Raspberries:
http://en.wikipedia.org/wiki/Rubus_occidentalis