• Facebook
  • Instagram
  • Pinterest
  • Snapchat
  • Twitter
  • YouTube
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

MsMarmiteLover

  • Food
    • Recipes
    • Vegetarian
    • Vegan
  • Travel
    • France
    • Italy
    • Spain
    • UK
  • Wine
  • Gardens
  • Supperclubs/Events
  • About
    • Published Articles
    • Books
  • Shop
    • Cart

New Tayyabs

April 21, 2009 9 Comments Filed Under: Uncategorized

Tayyabs
naan bread
tinda pumpkin curry

The tinda pumpkin curry

Baby aubergines and dahl

Baby aubergines and dahl

salty lassi topped with caraway seeds
I used to hang out quite a bit at the London Action Resource Centre or LARC on Fieldgate Street in Whitechapel. The building was bought by a trustafarian activist as a place to host anarchist events and meetings. F.I.T  (Police Forward Intelligence Team) were always outside filming us, tracking ‘dangerous’ activists.

Opposite is the building where George Orwell dossed when he wrote ‘Down and Out in London and Paris’, now poshed up as City pied à terres. And next to that is a restaurant where there are always lines of people waiting outside.
This restaurant, New Tayyabs,  turns out to be the food blogger’s mecca, which even has it’s own Facebook fan page. Daunted by the queues, I tended to eat on the corner, a formica table joint where I’d be the only white woman. The breads are fresh off the griddle and their Sag Aloo rocks. It was hard to eat for over a fiver.
A week or so ago I made it down to New Tayyabs having finally had the foresight to book a table. I took the teen. 
Hanging over the restaurant awning is a winking blue neon sign… almost downtown Lahore. But the clientele is not only Pakistani but white, Chinese, Indian, anyone who loves good food.
New Tayyabs has one of London’s few proper naan bread ovens. You see the waiters going past with stacks of these breads, the plain ones cost £2, melted butter ghee nestling in the dents of the steaming dough. 
Sitting down you are immediately faced with a tray of three sauces, yoghurty mint, mango and tomato and two poppodums, plain and spicy plus a little dish of salad. Sauces are authentically spiced to Pakistani standards.
Following @hollowlegs suggestion I ordered the pumpkin curry, Tinda Masala, not something I’d usually ask for. Thank god I took her advice. It was far and away the best thing I had. The little pumpkins (not sure what kind) were small, sweet and orange. This is the kind of dish that, if you were in prison, dreaming about good food, you’d order when you got out.
I also ordered Sag Aloo £4.80p(to compare with the corner, nice but not as good I’m afraid). The mini aubergine and dahl curry (Dailil Baingun £5.00p) was an unusual combination for me, nicely oily and stickily seasoned.
People tend to order the excellent breads (£2.00 to £2.50 depending on what type) rather than the rice but the pilao rice (£2.50p) was so good, perfumed and buttery. My teen picked the fish, Kasahi curry, £7.00p which she wolfed down. And mind, she is fussy.
I was disappointed with the salty lassi topped with caraway seeds, too thin for my liking. I did enjoy the Malai Kulfi, vanilla Indian icecream (£2.50) made in house, which the waiter rolled in his hand to warm it up sufficiently to extract from the plastic bag. 
I need to return really, I was so stuffed. I did ask for everything to be put in a doggy bag for the next day. 
In some ways it’s unfair for a non-meat eater to review a primarily meat cuisine but even a vegetarian would be delighted with the food. The bill was £30 for two.

Recent posts

Cheap eats in London

October 23, 2025

Blueberry galette recipe

July 14, 2025

High protein recipes: roast tofu block

July 2, 2025

Previous Post: « TV and Thai food
Next Post: Wild garlic »

Reader Interactions

Comments

  1. canelvr

    April 22, 2009 at 11:57 am

    Thanks for that review! People are raving about New Tayyabs but I'm not big on meat so I wondered if I'd enjoy it. Now I know!

    Reply
  2. gastrogeek

    April 22, 2009 at 7:54 pm

    Errrm I happen to live in said "pied a terre" – I love the smell of Tayyabs in the morning.

    Reply
  3. Heavenly Housewife

    April 22, 2009 at 8:28 pm

    Hubby and I went there many times, and it is without a doubt our favorite Indian food in all of the UK. We were there ever since Tayyabs was a little hole in the wall, and over the years it has majorly transformed. We always go there with my husbands family for birthdays and stuff. You must try the peshwari nan next time. It is so deliciously sublime!!!

    Reply
  4. MsMarmitelover

    April 22, 2009 at 10:29 pm

    Hi gastrogeek (nice blog btw)
    How interesting! What is it like living there? Are the places nice?
    Who lives in George Orwell's room? or Stalin's?
    The windows look kind of small from the outside…is it light inside?

    Reply
  5. MsMarmitelover

    April 22, 2009 at 10:30 pm

    HH
    I totally love peshwari naan. I was just so stuffed. But will definitely try it next time.

    Reply
  6. gastrogeek

    April 24, 2009 at 11:46 am

    Our flat is great, we have the biggest windows in the building and chose it because of all the light ( my fiance was really particular about having a south facing window), however I've been told that back in the day when the building was a working men's hostel someone was murdered in the exact spot where my guitar now inhabits in our living room. Oh dear. Apart from that I love it – especially the sound of the Azaan every morning and evening from the mosque….I love your blog – you sound like such a like minded soul!

    Reply
  7. MsMarmitelover

    April 24, 2009 at 4:39 pm

    Gastrogeek, thank you!
    It sounds really nice there.
    Do you get any weird energy?
    Just found out from upstairs neighbours that they've had to have their flat exorcised as they were sharing it with a female ghost and a phantom cat with poltergeist tendencies.
    I love the call to prayer. Best I've heard is in Fez, the one at 4 in the morning infiltrates your dreams…

    Reply
  8. gastrogeek

    April 25, 2009 at 2:48 pm

    Your poor neighbours! That sounds full on. Our place isn't quite that bad yet, but there's definitely a strange "aura". (Mind you, I reckon the bell foundry down the road looks pretty haunted).

    Fez, how magical! Now that's what I call a proper melodic call to prayer, how gorgeous….

    Reply
  9. Helen

    April 26, 2009 at 10:14 am

    Every single time I have been to tayyabs I've ordered that tinda – after ordering it the very first time on a total whim. I adore it. last time I went however it was below par and it nearly broke my heart! Especially because I had raved about it to everyone there for days previosuly.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

MsMarmiteLover aka Kerstin Rodgers.

Chef, photographer, author, journalist, blogger. Pioneer of the supperclub movement.

This is my food and travel blog, with recipes, reviews and travel stories. I also stray into politics, feminism, gardening.

msmarmitelover

Took Ophelia @ophelia.rose.2022 to @kenwood_house_ Took Ophelia @ophelia.rose.2022 to @kenwood_house_hampstead_heath for the Halloween trail. It was a little bit scary & I had to shoot & hold her hand at the same time. It’s a lit trail around the gardens and house with food, performances and set pieces. #grandma #london #outings #grandmacore #halloween #thingstodoinlondon
my latest substack post https://kerstinrodgers.sub my latest substack post https://kerstinrodgers.substack.com/p/rad-fems-by-the-seaside-filia-25 on attending the Filia feminist conference in Brighton. It was full of controversy: violent protests by trans activists, splits between feminists over anti-semitism. Also talks on surrogacy with testimony, on the Spy Cops case where women were deceived into long term relationships by married undercover cops, plus my observations of the conference.
Just had this window built by @odgjoinery and stai Just had this window built by @odgjoinery and stained glass window to match the front door by @wstoneglass beautiful work. Thank you so much. #edwardianhouse #victorianhome #stainedglass #joinery #restoration #london #kilburn
Stuffed peppers: filled with soaked fine bulgur wh Stuffed peppers: filled with soaked fine bulgur wheat, hazelnuts, sherry soaked sultanas, preserved lemon, smoky paprika, garlic, dill, coriander leaves , mint, and ground seeds, cumin,pumpkin seeds baked in the oven for 45 minutes. Serve with yoghurt. Delish! #latesummer #recipe #vegetarian #vegan #middleeasternish
My book Msmarmitelover’s secret tea party is now My book Msmarmitelover’s secret tea party is now available on @ckbk which is like Spotify for cookbooks - check it out or buy a signed copy from my website #afternoonteaparty
Next door there are 2 damson trees in the grounds Next door there are 2 damson trees in the grounds of the council flats. The ground smelled like jam. I picked a few kilos, 3 kilos after sorting through. I put them, crushed, stones included, in a clean glass container, with 1.5 kilos of sugar and 2 litres of gin ( I may add another), I’ll leave them for 3/4 weeks then filter. Damson gin for Christmas.
Fig, chocolate and chestnut tart- recipe in my boo Fig, chocolate and chestnut tart- recipe in my book Msmarmitelover’s secret tea party. This is rather adult, using bitter dark chocolate ganache, chestnut flour and figs from my garden. #figrecipes #chocolate #baking
Went for an evening of Turkish music and entertain Went for an evening of Turkish music and entertainment @kibele.london Fantastic margarita cocktails, great food, generous portions and wonderful entertainment. In the end we all got up and had a go at belly dancing, #turkishfood #london #londonnights
I’ve got Covid (day3) so not much food in the ho I’ve got Covid (day3) so not much food in the house. I found some floppy- going black- carrots in the salad drawer, so I peeled and resuscitated those. Chopped them into a saucepan with a couple of cubes of vegetable stock and a litre of hot water. Then I added a couple of tablespoons of smooth peanut butter, a clove of garlic, 1 tsp of ground cumin, half a preserved lemon. Just stuff I had around. Simmered till the carrots were soft then blended in the @vitamixuk I can honestly say the vitamix is my most regularly used bit of kitchen kit. Anyway- hey presto- a high protein soup with fibre. I hope I test negative before I totally run out of food. #solo #covid #highprotein #soup
I wrote this long read for @scotnational about the I wrote this long read for @scotnational about the anti G8 camp in Stirling to protest against the G8 in Gleneagles. I partipated in the camp & protest along with my daughter @siennamarla playing in the samba band, part of the Pink Bloc. The camp was an incredible experience- the possibility of a different type of politics, of horizontal democracy. It was also a lot of fun. But our protest was tragically overshadowed by the 7/7 bombings in London. We wanted to create a new world but by the actions of a few disaffected British Muslim terrorists our positive movement for change was drowned out by hideous violence against normal ordinary people. Here is my account. 20 years anniversary #7/7 #londonbombings #scotland #antig8 #protest #gleneagles
Cheap stuff. Since the pandemic money has been tig Cheap stuff. Since the pandemic money has been tight. I shop at Lidl and aldi for food, Vinted, Portobello and Primark for clothes. The first pic is gazpacho with a banderilla from Lidl. They often have Spanish weeks and other nationality foods at a bargain price. I love those huge cartons of gazpacho- I glug it down like juice, especially in the heat. The banderillas are sold by the jar. Second pic is me in a primark vest, cardi, with an Anthropologie sale belt and old denim shorts from 10 years ago. Sorry about the mess behind, I sold a piece of furniture, a desk I found on the street, painted enamel green with ‘bamboo’brass handles which I sold on eBay for £225 #needsmust #thrift
My tea book Msmarmitelover’s secret tea party is My tea book Msmarmitelover’s secret tea party is now out on the cookbook app @ckbk it’s now out of print but you can still buy some print copies via me or Amazon. However you can see all the recipes ( like my sour cherry icecream which I served last week) on this site which is like a Spotify for cooks. Arguably afternoon tea is a meal which the English do better than any other country. #cookbooks #afternoontea #supperclubs
Saturdays midsummer supperclub was mostly a bbq on Saturdays midsummer supperclub was mostly a bbq on the @biggreenegguk I divided the meal into fragrance families: vegetal, fougere (fern), green notes, fresh: asparagus, garden artichokes on the bbq, dolmades made from my garden vine leaves. Then citrus fragrances with yuzu, 🍊 🍋 bergamot glaze, salmon, smoked tofu steaks, vegan smoked salmon carrot. Next spice which in perfume is oriental spices: bbq mini aubergines with paprika seed oil, home ground garam masala, a tahini caper dressing. Then wood and resinous fragrances using rosemary oil brushed bbq mini peppers, pine syrup on labneh, mushrooms a la grecque with juniper, finally the floral family of fragrance with sour cherry and rose icecream, lavender shortbread  hearts and orange flower water meringue kisses. It was a lively warm evening- children were welcome. There was a bonfire, lots of wine and laughter. I buy welding gloves £12 from Amazon  to use with the bbq. I also use @pomoragoodfood oils #london
With my home grown artichokes, grown from seed for With my home grown artichokes, grown from seed for tonight’s supperclub.
Sour cherries from the garden for my midsummer sup Sour cherries from the garden for my midsummer supperclub in the garden this Saturday 21st June. Tickets available, link in bio. Also at this link: https://substack.com/redirect/5a700a44-49c1-4e6d-834f-8d4851f98f45?j=eyJ1IjoiMWUzYm4ifQ.njFJL9K8WpzSqVZ5HFSvq84gnJeUD7reFZV9LrDwYtI #midsummernightsdream #supperclub #og #sourcherry
Can’t wait to delve into this by one of my favou Can’t wait to delve into this by one of my favourite food writers @kitchenbee it’s got everything: kitchenalia, divorce and food. Did you know that what we call heartache is actually stomach ache? It’s now recognised that rejection actually causes physical as well as psychological pain. A study shows that pain relief medications such as paracetamol can alleviate heartache. Some of our emotional pain is autonomic: it’s referred to as polyvagal theory. #heartbreak #foodwriting #lovehurts #takotsubo #dopaminewithdrawal
Midsummer supper club 21st June. The theme is frag Midsummer supper club 21st June. The theme is fragrance and scent. Tickets are £45  and you can bring your own drink. Starts 7.30pm and the nearest tube is Kilburn on the jubilee. Parking is free outside. Exact address given on booking. https://msmarmitelover.com/product/midsummer-supper-club-2025-scent-and-fragrance #london #supperclub
Oil portraits of me painted at Burning Van festiva Oil portraits of me painted at Burning Van festival by artists @cristina_vercesi (left) and YouTube sensation and Royal Portrait gallery exhibiter @alex_tzavaras. It was an utter privilege to sit for these wonderful artists- a real highlight. I’m taking them home and framing them. It was easy to sit still for 90 minutes with the amazing DJ set @leonidas_lovetoparty More deets later. #portraiture #festivals #oilpainting
Went with influencers to @standrewslakes in Kent w Went with influencers to @standrewslakes in Kent with @ourfinland @lakelandfinland @pcagency to experience Finnish food such as Karelian pies with egg butter, cinnamon buns, blueberry pies, and pea soup which they have with mustard and sour cream. We did zip lining, kayaking, saunas, whipped ourselves with birch sticks, ate in a gorgeous wooden bbq shed @arctic_cabins at the end of all this activity we were all tired but happy. @miramakeup @holidaywiththeheathers @amie_jane__ @onehungryasian @iamtimchung @travellingtuesdays @helimendetravels @charlotteemilyprice #presstrip
@camille.osullivan @camilleosullivanpics and @grah @camille.osullivan @camilleosullivanpics and @grahnort @wiltonsmusichall god this woman is talented. She did a solo show of The Rape of Lucrece. Her voice! #theatre #shakespeare #london
Follow on Instagram

Archives

Copyright © 2025 msmarmitelover