• Facebook
  • Instagram
  • Pinterest
  • Snapchat
  • Twitter
  • YouTube
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

MsMarmiteLover

  • Food
    • Recipes
    • Vegetarian
    • Vegan
  • Travel
    • France
    • Italy
    • Spain
    • UK
  • Wine
  • Gardens
  • Supperclubs/Events
  • About
    • Published Articles
    • Books
  • Shop
    • Cart

Shingdig Festival and tips to survive the festival season

May 31, 2017 2 Comments Filed Under: Travel, Uncategorized

Our caravan for the weekend.

This weekend I went to Shindig Festival near Glastonbury. Smaller than the gargantuan and famous big sister nearby- Glastonbury Festival -Shindig has  only around 4 to 5 thousand people. You can ‘do’ the whole thing in about half an hour. Shindig is the first festival of the alt-season -not so much debutantes but slumming it in fields outside of cities.  
I’ve come to the conclusion that you feel good at a festival because you are outside and part of a community. I have felt lonely at festivals (especially going alone as a single parent) but generally you feel connected to others, part of humanity. Festivals are the modern equivalent to great Viking encampment in which you party, sit around outside, eat, drink, talk to strangers and generally let go.
The people were beautiful, there was good food, music and for the most part, we had nice weather.

I asked the denizens of Shindig, most of whom were grizzled hardened festie goers, what their top tips were for a brilliant festival season.

Top Festival Tips: how to survive the season

What to bring:

Wet Wipes

Not very eco but essential for washing, for removing your festival glitter, your temporary tattoos, for an armpit going over. Similar: talc: You can end up walking miles at festivals. Bring talc and cream for sore feet, sore bums and nappy rash. 

Wellingtons

It’s England. It’s gonna rain at some point. You can buy strong expensive wellies like Hunter or cheap ones that will just last a summer.


Hat

To protect against the sun, for warmth, for rain. So that you are easily identifiable from an distance. And to look cool.


Accessories

Glitter, facepaint, scarves, sequins, feather boas, stockings. Mix it up: bordello with Dr Martens. If you haven’t got a vehicle make sure they are light and easily packed. Don’t worry too much however. There are always stalls to buy clothes, get your makeup done, have feathers glued to your hair (yes that was me). Rosa Bloom is a great site to buy festival clothes.

Toilet paper 

Usually festival toilets start out optimistically: toilet rolls, antibacterial gel, a reasonable drop in the pit below. As the days roll on, the drugs and the hippy diet (roughage) take their toll, it all gets very messy, the pit starts to ‘crest’ (do NOT look down). Toilets that don’t have lights tend to be the worst. Other tips: if the toilet is too gross, stand on it and squat.

Onesie

This is a situation where a onesie is appropriate. In fact you can wear anything at a festival. That dodgy ethnic outfit you bought on your travels? Bring it. Ponchos? Fantastic. 1980s sequinned butterfly top. Excellent, you’ll blend right in. 

Your own cup

To carry around a cup or a collapsible cup (a Stojo is great, folds flat and is leak-proof) is rather useful. Many cafes and bars charge a deposit for a cup, nice to have your own. Sometimes you are offered a drink by others…be ready.

Flip Flops 

For hot days, for nipping outside the tent in the night, for going in the shower, you want light-weight, flat-packing, water-proof shoes. 

Head Torch

If you arrive at night, or get lost you’ll need one of those useful miner’s style head torches. Good for putting up your tent at night, for finding your tent, for finding your stuff in your backpack at night. 

Flag

This item is very useful for putting on the car in the car park. The amount of times I’ve rushed with excitement from my car down to the festival to emerge several days later with absolutely no idea where I’ve parked. Also essential for identifying your own tent. Similar: LED fairy lights and bunting to decorate and demarcate your area. Fold down chairs are always a good idea if you are a bit older. You can buy a cheap one from a supermarket for a fiver or spend a bit more on these comfy KingCamp Moon Leisure chairs

Festival belt: 

You’ll see all the slim-hipped festie girlies wearing leather fringed belts with pockets; for their money, lip salve, sun block and pills. It’s like a cool bum bag.

Friends

The other people at the festival that are the most important thing. In fact a festival is all about the camp, hanging with your homies. Camp together, make a central area, share food and a camp fire if allowed. Then you can go out for little forays.

Food at Shindig

Festival food is improving all the time. I tried a few of the food stalls. 

I loved the salt sweet combo of halloumi, blueberry and maple syrup waffles and their hand made marquee.
Flying Machine Cafe

Excellent freshly fried mackerel burger with hot sauces plus an intense crab and mackerel laksa soup.
Seadog Foods

Breakfast is one of the most important meals of the day, even if it is in the afternoon, which it often is, at festivals. All day Indian breakfast, featuring 2 fried eggs, dhal, pickles, paratha and sweet potato, really hit the spot and the limca limeade was fantastic. 
Twisted Indian Street Eats

Vegan eats too!
Bun Vegan Burgers

Music:

Drum n Bass with LTJ Bukem

80s hip hop revival with The Sugarhill Gang. Great fun. The whole audience sang White Lines.

This festival was mostly DJs rather than live music. I enjoyed DJ Mark Sinclair of The House of Honey.

Workshops:

I attended a workshop run by Lara FairyLove, using a doll and a ‘clit cushion’ to explain the workings of the female anatomy. 
The Yoniversity of Oxford

There was also an informative talk on fracking by Louise Somerville. 

So what are your festival top tips? How do you survive the alternative ‘season’?

Shindig Festival
Tickets £99
Bruton, near Glastonbury
End of May

Recent posts

Roasting tin recipe: Butternut squash, peppers and feta

February 12, 2026

Butter Paneer Masala – a high protein curry

February 1, 2026

High protein cottage cheese cake recipe

January 13, 2026

Previous Post: « Where to go in Stockholm: clogs, vikings, single duvets and knackebrod.
Next Post: Brexit Blue at the British Cheese Awards »

Reader Interactions

Comments

  1. Miss Brodie

    June 19, 2017 at 12:33 pm

    What an interestjng trip

    Reply
  2. PhoenixHunter

    June 20, 2017 at 8:24 pm

    Great photos! Really captured the essence of whole event. I do love 3 day festivals but they are just 2 days too long for me!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

MsMarmiteLover aka Kerstin Rodgers.

Chef, photographer, author, journalist, blogger. Pioneer of the supperclub movement.

This is my food and travel blog, with recipes, reviews and travel stories. I also stray into politics, feminism, gardening.

msmarmitelover

Using spring roll wrappers in different ways: this Using spring roll wrappers in different ways: this time fried rice paper ‘flowers’. Easy, crunchy, instant snacks #ricepaper #snacks
One pan roast: butternut squash, preserved lemon, One pan roast: butternut squash, preserved lemon, red pepper, garlic, cumin and feta with that sliced spring onions and coriander leaves. Healthy lunch and easy to make Maje it vegan by replacing the feta with smoked tofu #lunch #vegetarian #ovenmeals #roastingtin
Last week for my birthday, my sister and I went to Last week for my birthday, my sister and I went to a Russian spa @gobanya.hoxton in Hoxton. After tea and a wet sauna, a large Latvian man called Oleg whipped us with giant bunches of oak leaves. This ‘parenie’ felt great, like forest bathing. The smell of the leaves, the stimulation to the circulation. Then we were given a salt and honey scrub, a mud pack, and finished with shots of vodka and  plates of pickles. Fantastic experience, highly recommend. #london #spa #russianspa #birthday  by the way the music is by my favourite Russian pop star
I made a cottage cheese burnt basque cheesecake. I I made a cottage cheese burnt basque cheesecake. It went down very well. #baking #highprotein #grandma
I made that cheffy viral thing where you set light I made that cheffy viral thing where you set light to a tin of oily fish - in this case Waitrose sweet cure mackerel- and put it on toasts either herbs and lemon. It was a big success, really delicious. The setting light gives the fish a smoky bbq flavour. Great camping trick! My mum liked it!
A london pub at Christmas: carol singing, free roa A london pub at Christmas: carol singing, free roast potatoes, paper hat making, eccentric musicians, high camp, low arts. King Charles 1st in King’s Cross #london #christmas #pubculture @the_brahms__and_liszt
Last night made a French onion soup with toasted c Last night made a French onion soup with toasted cheese on top and lots of white wine. Perfect food for zero degrees 🧤🧦🧣❄️recipe: half a dozen brown onions sliced thinly softened in olive oil. 5 cloves garlic crushed and added once the onions are soft. Several fresh bay leaves. 3 vag nope I meant veg stock cubes and 1.5 litres of hot water. 1/3 bottle white wine or a glass of dry sherry. Or both. Simmer for a while then add sourdough bread topped with grated cheese at the end. I used cheddar. Serve hot, sprinkle parsley if you have it and good black pepper. I used kampot black peppercorns. #winterfood #soup #homecooking
I did a private afternoon tea supper club yesterda I did a private afternoon tea supper club yesterday. Thanks to @bro0907 and @imogenrodgersofficial for their help #london #afternoontea #supperclub
I went to a pre Christmas event at @themontgomerie I went to a pre Christmas event at @themontgomeriegarden hotel in Bloomsbury last night. It was hosted by the German tourist board promoting Saxony. I saw mini workshops of crafts from Nuremberg- these little 25 point Moravian paper stars ( each one takes an hour to make), finely whittled & carved wooden Christmas decorations , @meissen_germany porcelain, smoking wooden figurines ( filled with incense, nutcrackers, authentic stollen, Nuremberg ginger bread, white mulled wine and some lovely canapés. Going to try to make a stollen myself. You must always cut it in the middle, so you can put it together so it doesn’t get stale. I found out Colditz, the famous TV drama is in Saxons. I’d love to visit. It all got me in the Christmas mood @visit_germany @visitsaxony_ @visitdresden #christmas #stöllen #germanyinlondon
On the secret platform of the jubilee line at Char On the secret platform of the jubilee line at Charing Cross, now disused, we were treated to a fabulous cheese inspired fashion show by the fashion students of @ualfoundation and @3ddafoundation The cheeses featured were cantal, comté, tomme de savoie, saint nectaire, fourme d’ambert, époisses, Brills-savaging, Camembert, Brie and langres. The outfits were so creative and deeply researched by the designers. @thecheeseexplorer explained that during the tastings, some designers had never tasted those cheeses before. Anglo French @tatty_macleod came and is one of the judges. It was surreal and fun. Afterwards we were treated to a groaning cheese platter table at the bottom of the escalators. Then I joined the commuters of the london tube journeying home. Food and fashion are often opposed: to be fashionable you must not eat. This turns it on its head. @hopscotch_season #london #cheese #fashionandfood #cheesesoffrance
Sunday lunch autumn vibes: munchkin pumpkin blue c Sunday lunch autumn vibes: munchkin pumpkin blue cheese soufflés; baked fish stuffed with dates ( an adaptation of @ghilliebasan’s recipe in The Moroccan cookbook) with couscous and almonds; roast potatoes, carrots with preserved bergamot: mile high filo pear pie: open fire and candles and family #cooking #family #london #sundaylunch
Took Ophelia @ophelia.rose.2022 to @kenwood_house_ Took Ophelia @ophelia.rose.2022 to @kenwood_house_hampstead_heath for the Halloween trail. It was a little bit scary & I had to shoot & hold her hand at the same time. It’s a lit trail around the gardens and house with food, performances and set pieces. #grandma #london #outings #grandmacore #halloween #thingstodoinlondon
Just had this window built by @odgjoinery and stai Just had this window built by @odgjoinery and stained glass window to match the front door by @wstoneglass beautiful work. Thank you so much. #edwardianhouse #victorianhome #stainedglass #joinery #restoration #london #kilburn
My book Msmarmitelover’s secret tea party is now a My book Msmarmitelover’s secret tea party is now available on @ckbk which is like Spotify for cookbooks - check it out or buy a signed copy from my website #afternoonteaparty
Next door there are 2 damson trees in the grounds Next door there are 2 damson trees in the grounds of the council flats. The ground smelled like jam. I picked a few kilos, 3 kilos after sorting through. I put them, crushed, stones included, in a clean glass container, with 1.5 kilos of sugar and 2 litres of gin ( I may add another), I’ll leave them for 3/4 weeks then filter. Damson gin for Christmas.
Went for an evening of Turkish music and entertain Went for an evening of Turkish music and entertainment @kibele.london Fantastic margarita cocktails, great food, generous portions and wonderful entertainment. In the end we all got up and had a go at belly dancing, #turkishfood #london #londonnights
Sour cherries from the garden for my midsummer sup Sour cherries from the garden for my midsummer supperclub in the garden this Saturday 21st June. Tickets available, link in bio. Also at this link: https://substack.com/redirect/5a700a44-49c1-4e6d-834f-8d4851f98f45?j=eyJ1IjoiMWUzYm4ifQ.njFJL9K8WpzSqVZ5HFSvq84gnJeUD7reFZV9LrDwYtI #midsummernightsdream #supperclub #og #sourcherry
Went with influencers to @standrewslakes in Kent w Went with influencers to @standrewslakes in Kent with @ourfinland @lakelandfinland @pcagency to experience Finnish food such as Karelian pies with egg butter, cinnamon buns, blueberry pies, and pea soup which they have with mustard and sour cream. We did zip lining, kayaking, saunas, whipped ourselves with birch sticks, ate in a gorgeous wooden bbq shed @arctic_cabins at the end of all this activity we were all tired but happy. @miramakeup @holidaywiththeheathers @amie_jane__ @onehungryasian @iamtimchung @travellingtuesdays @helimendetravels @charlotteemilyprice #presstrip
@camille.osullivan @camilleosullivanpics and @grah @camille.osullivan @camilleosullivanpics and @grahnort @wiltonsmusichall god this woman is talented. She did a solo show of The Rape of Lucrece. Her voice! #theatre #shakespeare #london
Made Fermented Cucumber dill pickles from @nickvad Made Fermented Cucumber dill pickles from @nickvadasz book The Pickle Jar. At @katzsdeli in New York they sell half sours and full sours. I reckon these are 3/4 sour. The white mould is fine btw. These are delicious #pickleperson #fermentation #guthealthy
Follow on Instagram

Archives

Copyright © 2026 msmarmitelover