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A Christmas shopping wish list

November 30, 2020 7 Comments Filed Under: Books, Christmas, Christmas Presents, Gardens, Kitchen equipment, Lifestyle, Shopping, Travel

We can go back to the shops next week, here, in Tier Two London. Hopefully some businesses will be saved. This year has been a cruel one for anybody running any shop other than a food shop. The high street was dying anyway and Covid is just an acceleration of a recent trend.

Last year I did all my Christmas shopping online I’m afraid, even before the pandemic. I can’t justify it, but is there any point in bucking the trend? This year much of the UK will shop online, swelling the coffers of Amazon, and I’m one of them. What do I do if I want to buy something? I look on Amazon, Etsy, eBay, Facebook marketplace or Google shopping.

Here are a few gift ideas.

For Cooks

Enamel butter dish

I love anything enamel, and this blue and white enamel butter dish with a cute but useful beech cutting board (buttering board?) cover is attractive, unbreakable, cool and vintage. Fits a classic 250g block of butter.

I’m really into Scandi style wooden butter knives too (as seen above). They don’t tear the bread and are a pleasure to use.

 

I have quite a collection of glasses because of my supper club. I’m looking for wine and water glasses that don’t break easily and have a vintage vibe.  These highball style glasses from Bormioli Rocco (6 for £27) are strong and pretty. They have a wine version too (*puts into basket*). I have, in the past, driven all the way to the Vosges in France, to La Rochere glass works to buy vintage style glasses. They had a section for seconds which were a lot cheaper. See also these pressed glass tumblers are great for Portuguese style ‘galao’ milky coffee. I collect Babycham glasses and antique glasses whenever I spot some that are reasonably priced.

Souschef are stocking American Mosser glassware such as this jade green cake stand. ♥♥♥ Gorge isn’t it? This 6 inch one is only £37.50.


I love the eye of By Alice. We are both slightly obsessed with scalloped edges, shown here on this lust-worthy ceramic plate (from £35). I also adore this splattered pink Italian plate. Check out her site, it’s swoon-worthy (and pricey).

A Dymo labeller

I’ve always loved labelling things and have had hours of fun re-labelling my spice jars and marking up leftovers for the fridge. Get this Dymo (£20 for the machine) with either plastic or paper tape. I’ve recently discovered you can change the font and add borders by going into the menu.

Food and Drink

I’ve got a whole collection of chilli sauces. One of my favourites is this green Jalapeño chilli sauce El Yucateco from Mexgrocer. Tasty, fruity but not ridiculously hot. If you want more heat try the habanero version. 

I also like the Tabasco green chilli sauce, which is sold here in a larger bottle than usual.

This is my favourite herbal tea, Les Saveurs Du Soir, liquorice and mint. It’s naturally sweet (liquorice is the sweetest natural substance on the planet). When I visit France I always bring back a few. Having run out (this is the longest period I haven’t travelled for), I ordered some online. Very expensive. Any French residents that want to send me a couple of packets?

Adopt an olive tree. I’ve been getting these quarterly deliveries from Pomora, (3 tins, 4 times a year for £36 a quarter)for a few years now. With olive oil, the fresher the better, and the extra virgin is sublime as a dressing (too good to be used in cooking). I like the flavoured oils too, except for the peperoncino one which is too spicy for me. I used the lemon flavour on pasta and the rosemary on home-made focaccia. I went to visit their Sicilian grower Carmelo Scalia a few years ago.


Souschef.co.uk is an incredible resource for buying ingredients and kitchen equipment online. They’ve just started a monthly subscription box, the Chef’s selection (£27.50 a month) in which you get products chosen by them. I think it’s a brilliant idea and I might get a 3 month one for my parents for Christmas (I’d get the yearly one if I could afford it- £330).

Cheese tasting zoom session

I did this a month ago and it was really fun. I was sent a cheese tasting pack(£9.50), along with dozens of other participants, from an artisanal British cheese maker and we could talk to them and ask questions over zoom. This is all part of Francis Gimblett’s Campaign for Artisan British Cheese, a worthy and tasty cause. Farmers and cheesemakers of all kinds have also suffered this year with the downtown in hospitality and travel. This is a great interactive opportunity to find out more about cheese and support the industry.

For Gardeners

Pruning saw

I borrowed my gardener friend’s silky gomboy, a small sharp pruning saw that folds. It was sweet, making a day in the garden, hacking down thick ivy stems from the walls, a pleasure rather than a chore.

Secateurs

Once again, a Japanese blade is the best- Niwaki Sentei Secateurs,  approximately £40.

Copper Tags for plants


Copper repels slugs, is ruled by Venus, is antibacterial, and is beautiful. I like to use copper plant tags in the garden. On the left are simple tie-on tags (60 for a tenner) and on the right some slightly more designery copper markers (25 for £15)

Garden cloches for plants

I found these bamboo cloches (5 for £44) on amazon. The squirrels are out of control this year, possibly because their normal sources of food-restaurants-have been closed. The little bastards have eaten my squash, my figs, ALL my nuts despite me sprinkling the entire tree with chilli powder, and now my pansies. These cloches might help. I do love a Victorian style cloche.

These parasols in William Morris fabric from the East London Parasol Company are to die for. But SOOO expensive. Ah well, I can dream. They do have smaller Balinese style parasols which are lovely too and a bit cheaper.

For the home

I love my crockery but every so often I break a beloved dish. I haven’t had a go yet but I’m going to try repairing them with this Kintsugi repair kit. It’s a Japanese art, in which you repair the cracks with gold, celebrating the beauty of imperfection. I’ll keep you updated on how it works out. Hey, this lockdown is going to carry on until at least Spring 2021, you might as well take up a few hobbies.


During my lockdown home makeover this summer, I discovered Andy Thornton’s website, a business located in North Yorkshire, which provides lighting and antiques for the restaurant industry. I like this recycled metal pendant (£38) and this glass jar with a metal ‘ajoure’ trim (£19). They have a sale on right now. When the pandemic is over, I’m going to drive up to visit their warehouse.

coloured glass hand blown vases

These are beautiful hand-blown recycled coloured glass vases. £23 each. Nice to get more than one, but in different colours. From Etsy.

For travellers and nature lovers

Britain’s Pilgrim Places. Last year I did part of the Camino to Santiago de Compostella. Now the UK is dusting off our ancient pilgrim routes. It’s going to take a few years for the British Pilgrimage Trust to develop the tourism around it such as signage, accommodation from budget to posh, and pilgrim menus, but I can’t wait to discover more about my own country. This is a fantastic and detailed illustrated guide to some of our tracks.

During my lockdown walks, I’ve fallen ever deeper in love with trees. Tree geek Paul Wood (great name eh?) has published a map ‘Great Trees of London’ with Blue Crow Publishing. A nice little stocking filler.

 

 

My links to amazon are affiliate. So I might earn a few pennies if you click on them. Which would be nice for me to be honest. This year has been a killer.

 

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Reader Interactions

Comments

  1. Margo

    November 30, 2020 at 11:27 am

    Very useful post thank you.

    Reply
  2. Anita

    November 30, 2020 at 12:57 pm

    What a fantastic post! Brilliant, so many great ideas, thank you Kirstin.

    Reply
  3. Lisa Sheehy

    November 30, 2020 at 1:04 pm

    I can bring you some tea Kerstin ?

    Reply
    • msmarmitelover

      November 30, 2020 at 1:04 pm

      Oh that’d be wonderful. Email me and I’ll send you my address etc xx

      Reply
  4. Christina

    November 30, 2020 at 2:45 pm

    Thanks, Kerstin. Some great ideas here too –

    Reply
  5. Liza

    January 11, 2021 at 8:01 am

    The green cake stand is to die for! Great choice of items, all great ideas. A girl after my own heart…gardening,baking,eating!

    Reply
    • msmarmitelover

      January 11, 2021 at 1:10 pm

      I know it’s gorgeous isn’t it?

      Reply

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MsMarmiteLover aka Kerstin Rodgers.

Chef, photographer, author, journalist, blogger. Pioneer of the supperclub movement.

This is my food and travel blog, with recipes, reviews and travel stories. I also stray into politics, feminism, gardening.

msmarmitelover

Using spring roll wrappers in different ways: this Using spring roll wrappers in different ways: this time fried rice paper ‘flowers’. Easy, crunchy, instant snacks #ricepaper #snacks
One pan roast: butternut squash, preserved lemon, One pan roast: butternut squash, preserved lemon, red pepper, garlic, cumin and feta with that sliced spring onions and coriander leaves. Healthy lunch and easy to make Maje it vegan by replacing the feta with smoked tofu #lunch #vegetarian #ovenmeals #roastingtin
Last week for my birthday, my sister and I went to Last week for my birthday, my sister and I went to a Russian spa @gobanya.hoxton in Hoxton. After tea and a wet sauna, a large Latvian man called Oleg whipped us with giant bunches of oak leaves. This ‘parenie’ felt great, like forest bathing. The smell of the leaves, the stimulation to the circulation. Then we were given a salt and honey scrub, a mud pack, and finished with shots of vodka and  plates of pickles. Fantastic experience, highly recommend. #london #spa #russianspa #birthday  by the way the music is by my favourite Russian pop star
I made a cottage cheese burnt basque cheesecake. I I made a cottage cheese burnt basque cheesecake. It went down very well. #baking #highprotein #grandma
I made that cheffy viral thing where you set light I made that cheffy viral thing where you set light to a tin of oily fish - in this case Waitrose sweet cure mackerel- and put it on toasts either herbs and lemon. It was a big success, really delicious. The setting light gives the fish a smoky bbq flavour. Great camping trick! My mum liked it!
A london pub at Christmas: carol singing, free roa A london pub at Christmas: carol singing, free roast potatoes, paper hat making, eccentric musicians, high camp, low arts. King Charles 1st in King’s Cross #london #christmas #pubculture @the_brahms__and_liszt
Last night made a French onion soup with toasted c Last night made a French onion soup with toasted cheese on top and lots of white wine. Perfect food for zero degrees 🧤🧦🧣❄️recipe: half a dozen brown onions sliced thinly softened in olive oil. 5 cloves garlic crushed and added once the onions are soft. Several fresh bay leaves. 3 vag nope I meant veg stock cubes and 1.5 litres of hot water. 1/3 bottle white wine or a glass of dry sherry. Or both. Simmer for a while then add sourdough bread topped with grated cheese at the end. I used cheddar. Serve hot, sprinkle parsley if you have it and good black pepper. I used kampot black peppercorns. #winterfood #soup #homecooking
I did a private afternoon tea supper club yesterda I did a private afternoon tea supper club yesterday. Thanks to @bro0907 and @imogenrodgersofficial for their help #london #afternoontea #supperclub
I went to a pre Christmas event at @themontgomerie I went to a pre Christmas event at @themontgomeriegarden hotel in Bloomsbury last night. It was hosted by the German tourist board promoting Saxony. I saw mini workshops of crafts from Nuremberg- these little 25 point Moravian paper stars ( each one takes an hour to make), finely whittled & carved wooden Christmas decorations , @meissen_germany porcelain, smoking wooden figurines ( filled with incense, nutcrackers, authentic stollen, Nuremberg ginger bread, white mulled wine and some lovely canapés. Going to try to make a stollen myself. You must always cut it in the middle, so you can put it together so it doesn’t get stale. I found out Colditz, the famous TV drama is in Saxons. I’d love to visit. It all got me in the Christmas mood @visit_germany @visitsaxony_ @visitdresden #christmas #stöllen #germanyinlondon
On the secret platform of the jubilee line at Char On the secret platform of the jubilee line at Charing Cross, now disused, we were treated to a fabulous cheese inspired fashion show by the fashion students of @ualfoundation and @3ddafoundation The cheeses featured were cantal, comté, tomme de savoie, saint nectaire, fourme d’ambert, époisses, Brills-savaging, Camembert, Brie and langres. The outfits were so creative and deeply researched by the designers. @thecheeseexplorer explained that during the tastings, some designers had never tasted those cheeses before. Anglo French @tatty_macleod came and is one of the judges. It was surreal and fun. Afterwards we were treated to a groaning cheese platter table at the bottom of the escalators. Then I joined the commuters of the london tube journeying home. Food and fashion are often opposed: to be fashionable you must not eat. This turns it on its head. @hopscotch_season #london #cheese #fashionandfood #cheesesoffrance
Sunday lunch autumn vibes: munchkin pumpkin blue c Sunday lunch autumn vibes: munchkin pumpkin blue cheese soufflés; baked fish stuffed with dates ( an adaptation of @ghilliebasan’s recipe in The Moroccan cookbook) with couscous and almonds; roast potatoes, carrots with preserved bergamot: mile high filo pear pie: open fire and candles and family #cooking #family #london #sundaylunch
Took Ophelia @ophelia.rose.2022 to @kenwood_house_ Took Ophelia @ophelia.rose.2022 to @kenwood_house_hampstead_heath for the Halloween trail. It was a little bit scary & I had to shoot & hold her hand at the same time. It’s a lit trail around the gardens and house with food, performances and set pieces. #grandma #london #outings #grandmacore #halloween #thingstodoinlondon
Just had this window built by @odgjoinery and stai Just had this window built by @odgjoinery and stained glass window to match the front door by @wstoneglass beautiful work. Thank you so much. #edwardianhouse #victorianhome #stainedglass #joinery #restoration #london #kilburn
My book Msmarmitelover’s secret tea party is now a My book Msmarmitelover’s secret tea party is now available on @ckbk which is like Spotify for cookbooks - check it out or buy a signed copy from my website #afternoonteaparty
Next door there are 2 damson trees in the grounds Next door there are 2 damson trees in the grounds of the council flats. The ground smelled like jam. I picked a few kilos, 3 kilos after sorting through. I put them, crushed, stones included, in a clean glass container, with 1.5 kilos of sugar and 2 litres of gin ( I may add another), I’ll leave them for 3/4 weeks then filter. Damson gin for Christmas.
Went for an evening of Turkish music and entertain Went for an evening of Turkish music and entertainment @kibele.london Fantastic margarita cocktails, great food, generous portions and wonderful entertainment. In the end we all got up and had a go at belly dancing, #turkishfood #london #londonnights
Sour cherries from the garden for my midsummer sup Sour cherries from the garden for my midsummer supperclub in the garden this Saturday 21st June. Tickets available, link in bio. Also at this link: https://substack.com/redirect/5a700a44-49c1-4e6d-834f-8d4851f98f45?j=eyJ1IjoiMWUzYm4ifQ.njFJL9K8WpzSqVZ5HFSvq84gnJeUD7reFZV9LrDwYtI #midsummernightsdream #supperclub #og #sourcherry
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@camille.osullivan @camilleosullivanpics and @grah @camille.osullivan @camilleosullivanpics and @grahnort @wiltonsmusichall god this woman is talented. She did a solo show of The Rape of Lucrece. Her voice! #theatre #shakespeare #london
Made Fermented Cucumber dill pickles from @nickvad Made Fermented Cucumber dill pickles from @nickvadasz book The Pickle Jar. At @katzsdeli in New York they sell half sours and full sours. I reckon these are 3/4 sour. The white mould is fine btw. These are delicious #pickleperson #fermentation #guthealthy
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